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課程名稱 |
微生物學及免疫學甲
MICROBIOLOGY ,IMMUNOLOGY (A) & LAB. |
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開課學期 |
98-2 |
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授課對象 |
醫學院 牙醫學系 |
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授課教師 |
陳小梨 |
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課號 |
Med3015 |
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課程識別碼 |
401 353A0 |
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班次 |
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學分 |
6 |
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全/半年 |
半年 |
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必/選修 |
必帶 |
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上課時間 |
星期一1,2(8:10~10:00)星期三1,2,3,4(8:10~12:10)星期四1,2,3,4(8:10~12:10) |
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上課地點 |
基醫501基醫501基醫501 |
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備註 |
本課程中文授課,使用英文教科書。本課程會利用部分實驗課時段上課及考試，請選修的同學注意是否衝堂。與楊佳懿、江晃榮合開。與薛博仁、鄧麗珍、陳培哲、王錦堂、許翠瑛、張 鑫、王萬波、董馨蓮、蔡錦華、鄧述諄、李財坤、葉秀慧、伍安怡、許秉寧、李建國、繆希椿、顧家綺
總人數上限：180人 |
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Ceiba 課程網頁 |
http://ceiba.ntu.edu.tw/982big |
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課程簡介影片 |
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核心能力關聯 |
本課程尚未建立核心能力關連 |
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課程大綱
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為確保您我的權利,請尊重智慧財產權及不得非法影印
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課程概述 |
課程內容主要詳細探討各種細菌、黴菌及病毒等之Structure, viral factors, growth, genomic organization, toxin, replication, cell cycle, pathogenesis immunity等，與臨床上細菌偵測方法、臨床症狀與目前治療方向方法等。 |
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課程目標 |
對於微生物及免疫的多樣性給予一系統性的介紹，透過深入淺出的課程內容，使學生對微生物與免疫對其與宿主間交互作用等問題有一概括性的整體認識。 |
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課程要求 |
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預期每週課後學習時數 |
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Office Hours |
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指定閱讀 |
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參考書目 |
Medical Microbiology (6th) Patrick R. Murray et al., 2009 ;
Immunobiology (7th) Charles A. Janeway et al., 2008 |
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評量方式
(僅供參考) |
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週次 |
日期 |
單元主題 |
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第1週 |
2/22,2/24,2/25 |
01. Introduction to medical microbiology
a. Introduction to immunology
02. Bacterial morphology and structure
03. Bacterial metabolism and physiology |
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第2週 |
3/01,3/03,3/04 |
b. Components of immune system
c. innate immune response
04. Bacterial genetics & Bacteriophage
05. Mechanisms of bacterial pathogenesis
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第3週 |
3/08,3/10,3/11 |
d. Structure of the antibody molecule and Ig gene
e. Antigen recognition by B lymphocytes
06. Antibiotics and chemotherapy
07. Staphylococci related microorganisms
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第4週 |
3/15,3/17,3/18 |
f. Antigen recognition by T lymphocytes (I)
g. Antigen recognition by T lymphocytes (II)
08.Streptococci related microorganisms
09. Spore-forming bacilli
10. Corynebacteria
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第5週 |
3/22,3/24,3/25 |
h. Signaling through the immune system receptor
i. The humoral immune response
11. Neisseriae
12. Oral microbiology
3/25 REVIEW I (microbiology 1-10, immunology a-e)
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第6週 |
3/29,3/31,4/01 |
j. The development of B lymphocytes
k. The development of T lymphocytes
13. Enterobacteriaceae(I)
14. Enterobacteriaceae(II)
15. Curved bacteria
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第7週 |
4/08 |
l. T cell mediated immunity(I)
m. T cell mediated immunity(II)
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第8週 |
4/12,4/14,4/15 |
n. Host defense against infection (I)
o. Host defense against infection (II)
16. Glucose-nonfermenting Gram (-)bacilli
p. Clinical immunology (I): Immune tolerance
q. Clinical immunology (II): Hypersensitivity
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第9週 |
4/19,4/21,4/22 |
r. Failure of host defense mechanisms
s. Vaccine and Immunotherapy
17. Spirochetes、Mycoplasmas
t. Clinical immunology (III): Autoimmunity
u. Clinical immunology (IV): Transplantation and tumor
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第10週 |
4/26,4/28,4/29 |
18. Small Gram(-) bacill
19. Mycobacteria
20. Legionella
4/29 REVIEW II (immunology f-u)
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第11週 |
5/03,5/05,5/06 |
21. Rickettsiae、Chlamydiae
22. Mycology
23. Cutaneous & Subcutaneous mycoses
24. Systemic mycoses and opportunistic infections
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第12週 |
5/10,5/12,5/13 |
25. General properties of animal viruses (I)
26. General properties of animal viruses (II)
27. General properties of animal viruses (III)
28. Adenoviruses
29. Poxviruses, Parvoviruses
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第13週 |
5/17,5/19,5/20 |
30. Herpesviruses (I)
31. Herpesviruses (II)
32. Papovaviruses: Polyomaviruses, Papillomaviruses
5/20 REVIEW III (microbiology 11-27)
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第14週 |
5/24,5/26,5/27 |
33. Hepatitis viruses (I)
34. Hepatitis viruses (II)
35. Emerging infection agents
36. Unconventional slow viruses: Prions
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第15週 |
5/31,6/02,6/03 |
37. Reovirus and Rotavirus
38. Picornaviruses
39. Togaviruses and Flaviviruses
40. Paramyxoviruses
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第16週 |
6/07,6/09,6/10 |
41. Orthomyxoviruses
42. Coronaviruses and Bunyaviruses
43. Rhabdoviruses and Filoviruses
44. Biological products
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第17週 |
6/14,6/17 |
45. Retroviruses
46. Human immunodeficient virus
6/17 FINAL LAB EXAMINATION
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第18週 |
6/23 |
REVIEW IV (virology,28-45) |
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